Roasted Italian Sausage | Cooking Professionally

Ingredients

• 1 pint grape tomatoes
• 1 pound honey gold potatoes, quartered
• 1 red bell pepper, chopped lengthwise into 1-inch pieces
• 1 orange bell pepper, chopped lengthwise into 1-inch pieces
• 1 red onion, quartered
• 3 cloves garlic, smashed
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon dried Italian seasoning
• 10 Italian sausage links