Besan Pyaz Ka Paratha | Besan & Pyaz Paratha
Besan Pyaz Ka Paratha | Besan & Pyaz Paratha is a quick and healthy dish. You just need onion, roasted besan, coriander leaves, whole wheat dough, and some spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Skillet
- Rolling pin
- Griddle
- Spatula
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen towel
- Plate
Ingredients
- Roasted Gram Flour / Besan - 1/4 Cup
- Asafoetida / Hing - A pinch
- Salt - As per taste
- Red Chilli Powder / Lal Mirch Powder - 1/2 tsp
- All Spice Mix Powder / Garam Masala - 1/4 tsp
- Turmeric Powder / Haldi Powder - 1/4 tsp
- Carom Seeds / Ajwain - 1/2 tsp
- Dry Mango Powder / Aamchur - 1/2 tsp
- Onion / Pyaz - 1/2 Finely chopped
- Coriander Leaves / Hara Dhaniya - A handful
- Whole Wheat Dough / Gehu Ka Aata - As required
- Onion Seeds / Kalonji - As required
- Oil - As required
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