Recipe: <!-- -->Pumpkin and Mushroom Pie<!-- --> | Whole Foods Market

Ingredients

• 1 egg, beaten
• 1/4 cup extra-virgin olive oil
• 1/4 cup orange juice
• 1 cup all-purpose flour
• 3/4 cup whole wheat flour
• 6 tablespoons canned pumpkin
• 1/2 cup crumbled feta cheese
• 2 tablespoons chopped fresh sage plus 4 whole leaves
• 1/4 teaspoon fine sea salt
• 1 tablespoon extra-virgin olive oil
• 1 shallot, chopped
• 1 pound cremini mushrooms, sliced
• 1/4 cup red wine
• 1/4 cup cooked lentils
• 1 egg yolk
• 1/4 teaspoon ground black pepper