Grilled Zucchini Panzanella Plate - HAPPY VEG
Grilled Zucchini Panzanella Plate: Crisp bread, grilled zucchini, bocconcini, and fresh herbs atop a bed of pesto. Perfect for a flavorful lunch or sharing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- PESTO (www.thehappyveg.ca/recipes/my-perfect-pesto-recipe)
- 6 x 1" slices from a 235g French Baguette
- EVOO
- 1 clove Garlic, lightly smashed & peeled
- 1/2 Zucchini, sliced
- 4 x Bocconcini, halved
- Crumbled Feta Cheese
- Fresh Basil
- Fresh Parsley
- Fresh Dill
- Balsamic Reduction / Glaze
- Grana Padano
- Himalayan Salt & Cracked Pepper
- Red Pepper Flakes
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