Easy Peasy Split Pea Soup Recipe | Sunny Anderson | Food Network

Ingredients

• 1/2 pound slab bacon
• 1 medium onion, chopped
• 1 carrot, diced
• 1 celery stalk, diced
• Salt and freshly ground black pepper
• 1 clove garlic, chopped
• 1 tablespoon ground cumin
• 1 pound green split peas, washed and picked clean
• 6 cups low-sodium chicken stock
• 1 tomato, diced, for garnish
• 1 lime, cut into wedges, for garnish
• Special equipment: Blender or immersion blender