Quick and Easy Garlic Bread Pizza (Ready in 20 Minutes)
Turn a loaf of French bread into cheesy garlic bread pizza in 20 minutes. Crispy edges, gooey mozzarella, and a garlicky crust that beats takeout.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Mixing bowl
- Pastry brush
- Spatula
- Spoon
- Oven
- Airtight container
- Refrigerator
- Microwave
Ingredients
- 1 (12-16 oz) loaf soft French bread, split lengthwise
- 4 tablespoons unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup pizza sauce
- 2 cups (8 oz) shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 2 oz pepperoni slices (optional)
- 1 teaspoon dried Italian seasoning
- 1 tablespoon chopped fresh parsley (optional)
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