CHOCOLATE COCONUT COOKIES - Community Kitchen
My Chocolate Coconut Cookies are ooey + gooey + sinfully delicious. The secret to these decadent cookies? The 63% cocoa discs I use instead of basic chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitykitchen.co.
Ingredients
- 2 1/4 C all-purpose flour
- 1 t baking soda
- 1 C (2 sticks) cultured butter, softened
- 3/4 C light brown sugar
- 1/2 C granulated sugar
- 1 T vanilla bean paste
- 2 eggs
- 10 oz chocolate discs (I used 63% cocoa)
- 3/4 C unsweetened shredded coconut
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