Easy Pumpkin Patch Cookies: Perfect for Fall

Easy Pumpkin Patch Cookies: Perfect for Fall

mybetterbatch.com

Get into the fall spirit with these adorable pumpkin patch cookies. Our recipe is simple to follow and yields the cutest results.

View full recipe on mybetterbatch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mybetterbatch.com.

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Piping bag
  • Rolling pin
  • Fine-mesh sieve
  • Cheesecloth
  • Sifter
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Zip-top bag

Ingredients

  • 1 pkg Double Chocolate Chip Cookie Mix
  • 8 TBSP Unsalted Butter, Softened
  • 1 Large Egg
  • 1 cup Butter, Softened (preferably unsalted to control salt levels)
  • 1/2 cup Pureed Pumpkin (make sure it's well-drained if using canned pumpkin to reduce excess moisture)
  • 1 tsp Vanilla Extract
  • 1/2 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 tsp Salt (only if using unsalted butter)
  • 4 cups Powdered Sugar
  • 1 TBSP Cornstarch
  • 1/4 tsp Ground Ginger (optional)
  • 10-15 Oreo Cookies, Crushed
  • Pumpkin Shaped Candies

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