Easy Pumpkin Patch Cookies: Perfect for Fall
Get into the fall spirit with these adorable pumpkin patch cookies. Our recipe is simple to follow and yields the cutest results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mybetterbatch.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Piping bag
- Rolling pin
- Fine-mesh sieve
- Cheesecloth
- Sifter
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Zip-top bag
Ingredients
- 1 pkg Double Chocolate Chip Cookie Mix
- 8 TBSP Unsalted Butter, Softened
- 1 Large Egg
- 1 cup Butter, Softened (preferably unsalted to control salt levels)
- 1/2 cup Pureed Pumpkin (make sure it's well-drained if using canned pumpkin to reduce excess moisture)
- 1 tsp Vanilla Extract
- 1/2 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/4 tsp Salt (only if using unsalted butter)
- 4 cups Powdered Sugar
- 1 TBSP Cornstarch
- 1/4 tsp Ground Ginger (optional)
- 10-15 Oreo Cookies, Crushed
- Pumpkin Shaped Candies
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