Pumpkin Chocolate Chip Cookies
Soft pumpkin chocolate chip cookies, perfect for autumn! This easy recipe is like a warm hug in a cookie. Get the secret to chewy, delicious cookies now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 ½ cups (192g) all-purpose flour (plus more for dusting)
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- ½ teaspoon salt
- ½ cup (1 stick, 113g) unsalted butter, softened
- ¾ cup (150g) packed brown sugar
- ½ cup (100g) granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup (225g) pumpkin puree (not pumpkin pie filling)
- 1 ½ cups (255g) semi-sweet chocolate chips (or chunks)
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