Granny's Shortbread Cookies Recipe
Light, buttery shortbread cookies! Cut them into Christmas shapes and decorate with colored sugar and maraschino cherries.
Ingredients
- 1 cup butter, softened
- 0.5 cup confectioners' sugar
- 0.5 teaspoon salt
- 0.125 teaspoon ground nutmeg
- 1 egg yolk
- 2 cups all-purpose flour
- 1 (2.25 ounce) jar red decorator sugar
- 1 (10 ounce) jar maraschino cherries, drained
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