Cheesy Buffalo Chicken Wraps | Recipe Cart
A quick, delish, pleasantly spicy wrap!
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Cooking tools:
- Microwave
- Mixing bowl
- Spoon
- Spatula
Ingredients
- 4 oz chicken breast (1 cup) ((cut up into small pieces or shredded canned chicken breast will also work))
- 1/4 c reduced fat shredded Cheddar or Colby Jack cheese
- 2 laughing cow light creamy swiss wedges ((i've also used whipped cream cheese super good))
- 2 low point tortillas** ((I use 8-inch ole extreme wellness flour tortillas))
- 1/4 cup Frank's buffalo sauce ((less if you don't like it too hot!))
- 1/4 tsp ranch dressing seasoning mix or garlic salt
- shredded lettuce, thinly sliced onion, chopped cucumber, diced tomatoes, diced carrots
- Skinny Ranch or other ranch dressing ((optional) )
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