Sweet Teriyaki Shrimp with Pineapple Rice Stack (Easy 45-Min Recipe)
Tender shrimp, juicy pineapple, and savory teriyaki over fluffy rice layered for the perfect balanced dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Pot
- Saucepan
- Fork
- Mixing bowl
- Grill
- Grill pan
- Serving platter
- Serving bowl
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Refrigerator
- Stove
- Spoon
- Tongs
- Colander
- Zip-top bag
- Airtight container
Ingredients
- 2 cups long-grain rice
- 3 cups chicken broth
- 1/4 cup soy sauce
- 1 tablespoon toasted sesame oil
- 1/4 teaspoon garlic powder
- 1 pound shrimp, peeled and deveined
- 1/4 cup teriyaki sauce
- 1 tablespoon honey
- 1/2 teaspoon freshly grated ginger
- 1 can (15 ounces) pineapple chunks, drained
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