Black-eyed peas in coconut sauce
Black-eyed peas in creamy coconut sauce served with rice, my ideal comfort food!
Keywords
- Λουβί
- λουβι
- vegan
- plant-based
- coconut milk
- black-eyed peas
- black-eyed peas recipe
- vegan black-eyed pea recipe
- natliciousfood
- natlicious
- coconut curry
- vegan curry
- pickled onions
- louvi
- black eyed peas
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Pot
- Stove
- Slotted spoon
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 240g black-eyed peas (dry)
- 1 tablespoon of coconut oil
- 1 onion, finely diced
- Salt
- pepper
- 1/2 teaspoon of garlic paste (you can use fresh or garlic granules)
- 1/2 teaspoon of ginger paste (you can use fresh or ground ginger)
- 1/2 teaspoon of each oregano, chili flakes, curry powder
- 400ml coconut cream
- 1 vegetable bouillon cube
- Handful of fresh parsley, chopped
- Juice of 1/2 lime
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