Paleo Broccoli Slaw & Citrus Vinaigrette: Gluten-Free & Keto-Friendly

Name: Paleo Broccoli Slaw & Citrus Vinaigrette: Gluten-Free & Keto-Friendly
Ingredients: 4 cups organic broccoli slaw or make your own (see notes); 4 green onions sliced, including tops; 1 cup Wildly Organic Pumpkin Seeds; 6 tablespoons Wildly Organic Olive Oil 1/4 cup plus 2 tablespoons; 3 tablespoons fresh orange juice or more to taste; 3 tablespoons fresh lime juice 1 lime; 2 tablespoons apple cider vinegar or favorite vinegar; 1 to 2 tablespoons Wildly Organic Coconut Syrup or sweetener of choice to taste (see notes for keto options); 2 teaspoons Wildly Organic Garlic Granules; 2 teaspoons dried parsley; 1 teaspoon Wildly Organic Onion Granules; 1 teaspoon black pepper; 1/2 teaspoon Wildly Organic Pink Himalayan Salt; 1/2 to 1 teaspoon celery seed optional

wildlyorganic.com

Spring is a refreshing change from the doldrums of cold, winter days. This Broccoli Slaw with Citrus Vinaigrette brings bright, fresh citrus flavors to colorful, crunchy broccoli slaw. It’s like a...

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Ingredients

4 cups organic broccoli slaw or make your own (see notes)
4 green onions sliced, including tops
1 cup Wildly Organic Pumpkin Seeds
6 tablespoons Wildly Organic Olive Oil 1/4 cup plus 2 tablespoons
3 tablespoons fresh orange juice or more to taste
3 tablespoons fresh lime juice 1 lime
2 tablespoons apple cider vinegar or favorite vinegar
1 to 2 tablespoons Wildly Organic Coconut Syrup or sweetener of choice to taste (see notes for keto options)
2 teaspoons Wildly Organic Garlic Granules
2 teaspoons dried parsley
1 teaspoon Wildly Organic Onion Granules
1 teaspoon black pepper
1/2 teaspoon Wildly Organic Pink Himalayan Salt
1/2 to 1 teaspoon celery seed optional