Big Green Egg Red Miso Red Wine Glazed Salmon – St. Supéry Estate Vineyards & Winery

Big Green Egg Red Miso Red Wine Glazed Salmon – St. Supéry Estate Vineyards & Winery

www.stsupery.com

Experience the flavors of Big Green Egg Red Miso Red Wine Glazed Salmon, perfectly grilled and glazed with a savory miso-red wine sauce. Pair with St. Supéry Merlot for a delicious meal.

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Ingredients

  • 12 oz. Ora King Salmon Filet, boneless
  • 3 Tbl. Aka Red Miso Paste
  • 2 Tbl. Black Garlic, smash to paste
  • 1 tsp. Ginger, chopped
  • 2 Tbl. Scallions, chopped
  • 1 C. Red Wine
  • 1 Tbl. Soy Sauce
  • 2 Tbl. Rice Vinegar

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