Apple Almond Cake
You need about 500g apples, peeled, cored and sliced 30ml soft brown sugar OR 1 can unsweetened pie apples (385g) If using fresh apples, place the slices in a saucepan with the sugar and about 50ml...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwinegarden.com.
Cooking tools:
- Hand mixer
- Food processor
- Kitchen scale
- Baking dish
- Saucepan
- Stove
- Oven
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Spatula
- Can opener
Ingredients
- about 500g apples, peeled, cored and sliced
- 30ml soft brown sugar
- OR
- 1 can unsweetened pie apples (385g)
- 125g butter at room temperature
- 125g castor sugar
- 5ml vanilla extract
- 2 extra large eggs, lightly beaten with a fork to mix the yolk and white
- 150g ground almonds
- Optional: 20g flaked almonds
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