Vegan Tzatziki | Vegan Recipes | Veganuary USA
Looking to make some vegan dip? Then check out this super easy and delicious 100% plant-based Tzatziki recipe by Veganuary. Perfect for any occasion.
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Cooking tools:
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Colander
- Citrus press
- Spoon
- Measuring spoon
- Airtight container
Ingredients
- 2 cups Provamel soya alternative to yogurt free from sugars
- 2 diced cucumbers
- 3 cloves minced garlic
- 3 tbsp lemon juice
- 1 tbsp olive oil
- dash salt and pepper
- 1 tbsp fresh chopped mint leaves
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