Latin Chili Recipe | Save A Lot | Low Price Grocery Stores
A vibrant Latin-style chili packed with bold spices, tender meat, hearty beans, and bright tomato flavors. This zesty, comforting dish brings together classic c
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Ingredients
- 2 cans of Hargis House Canned Chicken Breast, drained
- 1 can of Senora Verde Diced Tomatoes & Green Chilies, undrained
- 1 can of Wylwood Chili Beans
- 1 can of Wylwood Black Beans
- 1 can of Fairhill Farms Tomato Sauce
- 32 oz Marcum Chicken Broth
- 2 cups of McDaniel's Coffee, brewed
- 3 peppers Chipotles, seeded and diced
- 1/2 Onion
- 4 cloves of Garlic
- 1 Green Bell Pepper, diced
- 1/4 cup of Cilantro, chopped
- 2 Limes, zested then quartered
- 2 tbsp of Mederios Oil
- 1 tbsp Marcum Cumin
- 1 tbsp of Marcum Oregano
- 1/4 tbsp of Marcum Cayenne Pepper
- 2 tbsp of Marcum Paprika
- 1 tbsp of Marcum Salt
- 1 tbsp of Marcum Pepper
- 1/2 tbsp of McDaniel's Ground Coffee
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