Soft Almond Turron Mini Cupcakes – Mini Cupcakes de Turrón » Sweet Cannela

Soft Almond Turron Mini Cupcakes – Mini Cupcakes de Turrón » Sweet Cannela

www.sweetcannela.com

A delicious and fluffy soft almond turron cupcake with a creamy and silky turron buttercream. The perfect dessert for turron leftovers!

View full recipe on www.sweetcannela.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetcannela.com.

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Ingredients

  • 100 grams soft almond turron
  • 190 grams all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 100 grams unsalted butter, room temperature
  • 70 grams muscovado sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 50 ml milk
  • 150 grams unsalted butter, room temperature
  • 50 grams confectioners’ sugar
  • 20 ml milk
  • 100 gramos turrón de almendra suave
  • 190 gramos harina para todo uso
  • ½ cucharadita polvo de hornear
  • ½ cucharadita sal
  • 100 gramos mantequilla sin sal, temperatura ambiente
  • 70 gramos azucar mascabado
  • 3 huevos
  • 1 cucharadita extracto de vainilla
  • 50 ml leche
  • 150 gramos mantequilla sin sal, temperatura ambiente
  • 50 gramos azúcar glass
  • 20 ml leche

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