Smoked Corned Beef Recipe | Traeger Grills
Full packer brisket is brined with salt and pickling spices, rubbed down with a savory blend and smoked over hickory.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Whole (12-16 lb) whole packer brisket
- 1 Tablespoon allspice berries
- 1 Tablespoon mustard seeds
- 1 Tablespoon coriander seeds
- 1 Tablespoon red pepper flakes
- 1 Tablespoon whole cloves
- 1 Tablespoon whole black peppercorns
- 9 Whole Cardamom Pods
- 6 bay leaves, crushed
- 2 Teaspoons ground ginger
- 1 1/2 Cup brown sugar
- 4 Tablespoons pink salt
- 1 3/4 Cup Jacobsen Salt Co. Pure Kosher Sea Salt
- 1/2 Stick cinnamon
- 3 Tablespoons onion powder
- 3 Tablespoons garlic powder
- 3 Tablespoons Fennel, crushed, toasted
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