Smoked Brisket Recipe - Traeger Grills
Make a delicious smoked brisket recipe with this simple and easy recipe. Rubbed and slow-smoked to perfection on your Traeger Grill, embark on a BBQ journey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Tablespoons garlic powder
- 2 Tablespoons onion powder
- 2 Tablespoons paprika
- 2 Teaspoons chile powder
- 1/4 Cup Jacobsen Salt or kosher salt
- 1/4 Cup coarse ground black pepper, divided
- 1 (12-14 lb) whole packer brisket, trimmed
- 1 1/2 Cup beef broth
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