Hash Brown Casserole 19 | Just A Pinch Recipes
Gather ingredients. Heat oven to 350 degrees and butter a 13x9x2 baking dish. Set aside. Use large holes on a box grater or a grating blade on a food processor to shred...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 pound(s) red potatoes
- 14 ounce(s) extra sharp cheddar, shredded
- 1 small onion, diced fine
- 2 cup(s) sour cream
- 1 can(s) cream of mushroom soup (10.5 oz)
- - salt, to taste
- pepper, to taste
- 2 1/2 cup(s) crushed Town House crackers
- 1 1/2 stick(s) butter, melted
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