Sweet Potato Leek Soup | WaffleHearts
A simple variation on potato leek soup, this makes a great appetizer or main course. Enjoy it smooth or chunky, hot or cold...the choice is yours.
Ingredients
- 2 leeks
- 4 cups low-sodium vegetable stock
- black pepper (freshly ground)
- 1 pound sweet potatoes (roughly 1 large or 2 small)
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