Spicy Chicken Curry - SOULFUL BAKES
Spicy Chicken Curry Ingredients - 500 g Lamb/ Chicken pieces (Curry Cut) - 10-12 count Green chillies sliced - 3 tbsp Oil - 2-3 count Bay leaves - 1 tbsp
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Ingredients
- 500 g Lamb/ Chicken pieces (Curry Cut)
- 10-12 count Green chillies sliced
- 3 tbsp Oil
- 2-3 count Bay leaves
- 1 tbsp Ginger paste
- 2 tbsp Garlic paste
- 1 cup Onion finely sliced
- 3/4 cup Tomato paste
- 2 tbsp Coriander powder
- 1 tbsp Chilli powder
- 1 1/2 tsp Turmeric powder
- 3 tbsp Curd /yogurt
- 2 cups Water
- Salt to taste
- 2 tbsp Poppy seed
- 5-6 count Cashew nut
- 1 tbsp Garam masala
- 5-6 count Raisins
- 2 tsp Black pepper
- 3-4 tbsp Water
- 2 tbsp Oil
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