California Walnut Breakfast and Snack Cookies - Diamond Nuts

Ingredients

• 1/2 cup butter, softened
• 1 cup brown sugar
• 1/2 teaspoon vanilla
• 1 can (14 ounces) crushed pineapple, well-drained
• 1 3/4 cup all-purpose flour
• 1/2 cup instant skim milk powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 3/4 cup quick-cooking oatmeal (not instant)
• 1 cup dried cranberries
• 1 cup Diamond of California® walnuts, coarsely chopped