Andorran Paella
This is an Andorran version of the classic paella dish. It is packed full of flavors and is sure to be a hit with the whole family. It is a great way to enjoy a delicious meal while also getting a...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spoon
- Colander
Ingredients
- 2 cups rice
- 2 tablespoons olive oil
- 1 cup onion, chopped
- 1 cup bell pepper, chopped
- 1 cup tomatoes, chopped
- 1 cup garlic, minced
- 1 cup saffron threads
- 2 cups chicken broth
- 1 cup shrimp, peeled and deveined
- 1 cup mussels, cleaned
- 1 cup clams, cleaned
- 2 tablespoons parsley, chopped
- 2 tablespoons lemon juice
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