Easy Cooking Cabbage
Looking for a simple way of cooking cabbage? Try my Savory Garlic Butter Cabbage Steaks! Juicy, flavorful, and perfect for any meal. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 1 large green cabbage (about 2-3 pounds / 900-1350 grams)
- 2 tablespoons olive oil (30 ml)
- Salt, to taste
- Freshly ground black pepper, to taste
- 4 tablespoons unsalted butter (56 grams)
- 4 cloves garlic, minced
- 1 tablespoon fresh lemon juice (15 ml)
- 2 tablespoons fresh parsley, chopped (or 2 teaspoons dried parsley)
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