Cranberry Tartar
Explore the freshness of cranberries in this easy Cranberry Tartar recipe. Perfect for appetizers or spreads, combining cranberries, olives, and jalapeños for a vibrant taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.uscranberries.com.
Cooking tools:
- Cake ring
- Plastic wrap
- Wax paper
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
- Plate
Ingredients
- 1 cup dried cranberries, finely chopped
- ¼ cup black olives, pitted and chopped
- 2 tbsp red onion, finely chopped
- 1/2 cup Queso fresca (or pressed cottage cheese)
- 6 sprigs coriander, chopped leaves
- 2 Jalapeño peppers, finely chopped
- ⅓ cup olive oil
- ½ lime juice
- 3 tbsp vinegar
- Salt
- pepper
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