Peach Cheesecake Popsicle
Indulge in a refreshing Peach Cheesecake Popsicle with natural sweetness from seasonal peaches and creamy ricotta. Perfect for hot summer days! Gluten-free and vegetarian options available.
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Cooking tools:
- Popsicle mold
- Blender
- Microplane
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Freezer
Ingredients
- 2 medium peaches
- 1/3 cup milk or milk substitute, gluten free if desired
- 1 cup ricotta cheese
- 2 tbsp maple syrup or date syrup
- 2 tsp lemon zest
- 1 tsp ground ginger
- 1/4 tsp almond extract ((optional))
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