Steak Fries - Master recipes

Steak Fries - Master recipes

master-recipes.com

Adjust an oven rack to center and lower position, and preheat to 425°. Brush 2 large baking sheets with 2 tablespoons oil each. Place potatoes, 2 teaspoons salt, and vinegar in a large pot and cover...

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Ingredients

  • 8 tbsp. extra-virgin olive oil, divided -
  • 4 large russet potatoes, cleaned and cut into ⅔”-thick wedges -
  • 3 tsp. kosher salt, divided -
  • 2 tsp. white vinegar -
  • 3 tbsp. cornstarch -
  • 1/2 tsp. baking powder -
  • 2 tsp. spices of your choice -

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