Mississippi Lil Smokies (Easy Crockpot Appetizer)
Savor the taste of the South with Mississippi lil smokies. Buttery cocktail sausages simmer in ranch, au jus, and pepperoncini juice for an easy crockpot…
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
- Toothpick
- Skillet
Ingredients
- 36 oz (1 kg) lil smokies cocktail sausages
- 1 (1 oz) packet au jus gravy mix
- 1 (1 oz) packet ranch seasoning mix
- 1/2 cup (1 stick / 115 g) unsalted butter, sliced
- 1/2 cup (120 ml) pepperoncini juice
- 6-8 pepperoncini peppers, sliced into rings
- 2 tablespoons fresh parsley, chopped (optional)
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