Smoked Ribs Rum BBQ Sauce Journey South Recipe
This smoked ribs recipe features a coconut rum BBQ sauce from Traeger partners Journey South Outfitters. Try it for your next summer cookout to add some island flavor to your next rack of ribs.
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Cooking tools:
- Grill
- Cast iron skillet
- Blender
- Aluminum foil
- Instant-read thermometer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 Bottle Traeger 'Que BBQ Sauce
- 2 Cups rum
- 2 Cans coconut milk
- 2 Medium tomatoes, chopped
- 2 cloves roasted garlic, chopped
- 3 Rack St Louis style ribs, trimmed and membrane removed
- 4 Tablespoons Traeger Rub
- 6 Tablespoons butter
- 1 1/2 Cup brown sugar
- 1 1/2 Cup agave
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