Mini Easter Egg Macarons
Easter is a time of joy and renewal, and what better way to celebrate the season than with some delightful Easter egg macarons? These little treats are not only delicious but also embody the colorful...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.niecebakes.com.
Ingredients
- Ground Almond 135g
- Granulated Sugar 105g
- Icing Sugar 125g
- 3 Egg Whites
- Red & Blue Food Colouring
- lemon curd 25g
- butter 20g
- white chocolate of choice 90g
- 5 drops of lavender essence
- double cream 20 ml
- Icing sugar 220g
- 1 egg white
- 1/2 tsp lemon juice
- 1/2 tsp vanilla essence (or paste if you're fancy!)
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