Spicy Hanky Panky Appetizers Recipe: Crowd-Pleasing Bites! - The Pass and Provisions

Ingredients

• 1 lb (454 g) ground beef
• 1 lb (454 g) ground pork sausage (mild or spicy)
• 16 oz (454 g) Velveeta cheese, cubed
• ½ cup (120 ml) shredded sharp cheddar cheese (optional, for extra flavor)
• 1 tsp Worcestershire sauce
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp black pepper
• ¼ tsp red pepper flakes (optional, for heat)
• 1 loaf cocktail rye bread (or party pumpernickel bread)