Bavarian meat loaf (Leberkäse) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 2 tsp mustard seeds
• 2 tsp fennel seeds
• 1 ½ tbsp coriander seeds
• 2 tsp dried rosemary
• 2 tbsp dried oregano
• 100 g sea salt
• 30 g semi sundried tomatoes
• 2 tsp garlic flakes
• 1 pinch cayenne pepper
• 2 tsp paprika
• extra virgin olive oil
• 200 g pork
• 80 g ice cubes
• 30 g brown onions
• 300 g pork mince
• 70 g cold mineral water