siggi's Icelandic-style yogurt: skyr - Kale & Artichoke Bites

Ingredients

• 1 can (15oz) artichokes, drained and chopped
• 1 cup siggi’s Plain 0% Skyr
• 1/2 red bell pepper, diced
• 2 cups kale, finely shredded
• 1/3 cup green onions, chopped
• 3 Tbs olive oil
• 2 1/2 cup mozzarella, shredded
• 1/2 cup parmesan cheese, shredded
• 1/4 tsp smoked paprika
• 2 cloves garlic, finely minced