Citrus, Cranberries, and Kombucha Virgin Cocktail | Patience Fruit & Co

Citrus, Cranberries, and Kombucha Virgin Cocktail | Patience Fruit & Co

www.patiencefruitco.com

If you want to be ultra-trendy for Easter brunch (and take a break from traditional mimosas!), try this mocktail with citrus, cranberries, and kombucha. Just because it’s alcohol-free doesn’t...

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Ingredients

  • A few sprigs of fresh thyme
  • Freshly pressed juice from 2 regular or blood oranges
  • Freshly pressed juice from 1 lemon or lime
  • 180 ml (3/4 cup) Patience Fruit & Co pure organic cranberry juice
  • 15 ml (1 tbsp) honey
  • 500 ml (2 cups) ginger kombucha (or another flavor of your choice)

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