Vegan Lasagna Soup
The perfect one-pot Italian soup for lazy days.
Ingredients
- 5 sheets lasagna
- 1 cup brown lentil
- 3 cups roughly chopped spinach
- 1 cup diced mushrooms
- 1 onion finely chopped
- 5-6 garlic cloves finely chopped
- 1 Tbsp tomato paste
- 2 cups chopped tomatoes with basil (either canned or fresh)
- 1 Tbsp balsamic vinegar
- 1 tsp red chili flakes
- 1 tsp thyme
- 1/4 tsp black pepper powder
- 1 cube vegetable stock
- 1 Tbsp olive oil
- Salt as per taste
- 1L water/ as required to get the desired consistency
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