Steak Fried Rice – Foodland Super Market
Chef Keoni demonstrates how to turn left over steak into Steak Fried Rice! A dish so tasty that it'll have you scooping for more!
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Cooking tools:
- Wok
- Saute pan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1/4 cup vegetable oil(for frying)
- 1 cup diced left over steak
- 2 teaspoons minced garlic
- 1 cup peas
- 2 eggs, fried and chopped
- 1/2 cup chopped Green onions
- 3 cups cooked white rice, day old, dried out uncovered in the fridge
- dark soy sauce(to taste)
- Worcestershire sauce(to taste)
- 1 tablespoon sesame oil
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