Panna Cotta with Berry Sauce – Recipe Wise
Decadent Panna Cotta with Berry Sauce: Creamy Italian dessert meets tart berries for a refreshing summer treat. Perfectly smooth and easy to make!
Ingredients
- For the panna cottas :
- 2 teaspoons plain gelatin
- 1/4 cup cold water
- 3 cups cream
- 1/2 cup confectioners ' sugar , sifted
- 1 vanilla bean , split lengthwise
- For the berry sauce :
- 1 bag frozen mixed berries , thawed
- 2 tablespoons superfine sugar
- 2 tablespoons brandy
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