This hot dog crown casserole is one of the most retro-looking dinners ever - Click Americana
This hot dog crown casserole from 1965 uses hot dogs split lengthwise, and strategically placed in a circle around a creamy potato/green bean dish.
Ingredients
- 2 slices bacon
- 1/2 cup chopped onion
- 1 can Campbell’s Cream of Mushroom Soup
- 4 cup water
- 1/2 teaspoon salt
- Dash pepper
- 3 cups sliced cooked potatoes
- 1 cup cooked cut green beans
- 1/2 pound hot dogs, split and cut in half
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