Bánh mì recipe Recipe
Try this delicious take on the traditional Vietnamese sandwich
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homebeautiful.com.au.
Cooking tools:
- Roasting pan
- Saucepan
- Airtight container
- Refrigerator
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 500gm piece pork belly
- 8 crispy long white rolls
- 2 Lebanese cucumbers, thinly sliced into strips
- To serve: coriander, sliced long red chilli, mayonnaise, Hoisin sauce
- Some recipes use chicken liver pâté also - optional
- Pickled carrot and daikon
- 300 ml white wine vinegar
- 100gm sugar
- 1 carrot, cut into matchsticks
- 1/2 daikon, cut into matchsticks
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