Homemade Pie Crust - Marie Saba
Everything you need to know to make a homemade pie crust! With just 4 ingredients, you can whip up a delicious, flakey crust for any occasion!
Ingredients
- 1 ¼ cup (170 g) all-purpose flour (plus extra for rolling out the dough)
- 1 tablespoon (12 g) sugar
- ¼ teaspoon (1 g) salt
- ½ cup (113 g) unsalted butter (cold), cut into cubes
- 5 tablespoons (75 mL) ice-cold water
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