Roasted Tomato & Pesto Toast - Grains & Legumes Nutrition Council

Roasted Tomato & Pesto Toast - Grains & Legumes Nutrition Council

www.glnc.org.au

Roasted Tomato & Pesto Toast with Feta - A delicious, quick lunch from Abbott’s Bakery, perfect for vegans and vegetarians. Enjoy!

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Ingredients

  • 2 slices Abbott’s Bakery ® Light Rye bread
  • ½ 250g punnet baby Roma tomatoes, halved lengthways
  • 2 tbs good quality basil pesto
  • 60g traditional fetta, drain, to crumb
  • freshly ground black pepper

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