Tangelo Tart | First Fresh

Tangelo Tart | First Fresh

firstfresh.co.nz

Tantalizing Tangelo Tart recipe serves 8-10, combining flaky crust & zesty tangelo filling for a delicious dessert. Perfect for tangelophiles!

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Ingredients

  • 1 ½ cups all-purpose flour
  • ¼ cup raw sugar
  • ¼ cup icing sugar
  • 7 tablespoons butter, melted
  • 1 tablespoon cold water
  • Zest of 3 tangelos
  • Juice of 3 tangelos
  • 3 eggs
  • 2 egg yolks
  • 100g caster sugar
  • 6 tablespoons of butter

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