Beer Can Chicken Smoked with Oak Wood | Poultry Recipes | Weber IN
Check out this delicious recipe for Beer Can Chicken from Weber—the world's number one authority in grilling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- can (360 milliliters) dark ale, at room temperature
- smoked paprika
- freshly ground black pepper
- packed dark brown sugar
- kosher salt
- celery salt
- granulated garlic
- mustard powder
- ground cumin
- dried thyme
- ground chipotle chile or ground cayenne pepper
- whole chicken, about 1.8 kilograms, neck, giblets, and excess fat removed
- Extra-virgin olive oil
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