: Mediterranean Veggie Salad with Lemon Herb Vinaigrette | DishGen Recipe
: Mediterranean Veggie Salad with Lemon Herb Vinaigrette
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Cooking tools:
- Mixing bowl
- Whisk
Ingredients
- 1 bunch asparagus, trimmed and cut into bite-sized pieces
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1 cup corn kernels
- 1/4 cup Kalamata olives, sliced
- 1/4 cup fresh parsley, choppedFor the Lemon Herb Vinaigrette:
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- 1 teaspoon dried oregano
- Salt
- pepper
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