Chef Jess' Go-To Macaroni and Cheese — Cookery

Name: Chef Jess' Go-To Macaroni and Cheese — Cookery
Ingredients: 6 tbsp unsalted butter, plus more to grease baking dish; 1 cup panko; 680 grams old/extra old Cheddar (suggest 2 year old white Cheddar), grated (about 9 cups); 454 grams macaroni or other favourite noodle; 3 ¼ cup 3.5% (homo) milk; 3 tbsp flour; 1 ½ tsp dry mustard; 1 tsp salt; ½ tsp freshly ground black pepper

cookery-store.ca

We love sharing recipes here at Cookery and this one will be a hit with the whole family. It's Chef Jess' Go-To Macaroni & Cheese. A perfect make ahead meal for those nights when you need something...

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Ingredients

6 tbsp unsalted butter, plus more to grease baking dish
1 cup panko
680 grams old/extra old Cheddar (suggest 2 year old white Cheddar), grated (about 9 cups)
454 grams macaroni or other favourite noodle
3 ¼ cup 3.5% (homo) milk
3 tbsp flour
1 ½ tsp dry mustard
1 tsp salt
½ tsp freshly ground black pepper