Chocolate Cream Cheese Frosting
Chocolate Cream Cheese Frosting made with cocoa, butter, cream cheese, and vanilla for a tangy, smooth frosting that pipes or spreads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Stand mixer
- Sifter
- Piping bag
- Offset spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 12 ounces full-fat brick cream cheese, softened
- 3/4 cup unsalted butter, softened
- 3 to 3 1/2 cups confectioners' sugar
- 2/3 cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- 1 to 2 Tablespoons milk or heavy cream
- pinch salt
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