Recipe of azorean stewed octopus | Quintal dos Açores

Recipe of azorean stewed octopus | Quintal dos Açores

quintaldosacores.com

Follow step by step this delicious recipe of azorean stewed octopus and tell us if you liked it and share it with the persons you like.

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Ingredients

  • 2.5 kg of diced potatoes
  • 3 octopuses
  • 2 onions
  • Garlic
  • Chilli pepper / ground pepper Quintal dos Açores
  • Tomato paste
  • Dona Pimentinha sweet pepper paste
  • Paprika
  • Parsley
  • 1 glass of red table/kitchen red wine
  • Quintal dos Açores salted chili pepper
  • Lard
  • Saffron (optional)
  • Seafood or chicken knorr broth (optional)
  • Olive oil

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